Halva is one of the most important popular sweets that spread in many different countries, and it consists of many different ingredients, the most important of which is sesame, which is characterized by its multiple benefits for the body. Therefore, many mothers prefer to offer halva to their children during the school day as a delicious breakfast that gives the body a lot of energy and activity. And increase focus, so we will show you the steps for preparing halva at home so that it can be eaten at any time, and in order to save the costs of buying it from abroad, so you can follow us to find out the details.
Halva is one of the most famous sweets in all Arab countries, which is made from roasted sesame, which gives many benefits, and it also contains sugars that give the body energy and activity, so it is considered one of the most important foods that a child is advised to eat, and now instead of buying sweets At high costs, prepare it easily at home, and we will show you the method now in this article.
Sweets are one of the things that many people are attracted to eating, especially halva, because it is what gives the daily energy to a person, and no person can live without these sweets. of the shops.
It is easy to make halva at home in a way and the ingredients are easy and available to us and ensure a good taste for it, it helps to strengthen and nourish the cells of the body, provide them with energy, increase focus, prevent blood clots and improve blood cells, they are very useful for the health of bones and joints because they contain calcium, and it increases milk The mother after childbirth significantly, it is a useful meal that serves as a complete meal rich in saturated protein and many valuable vitamins and minerals.
One of the most ancient sandwich fillings is halva, as it is a treasure full of vitamins and energy because it contains sesame, which is one of the important nutrients for the health of the body, from which we extract oils useful for the body and hair, as it is here, it is used in making halva with other ingredients. tahini;
Halva is considered one of the most delicious foods that many young and old people prefer to eat, so it can be eaten at breakfast or dinner. Who prepares halva at home very smoothly.
How to make halva at home with ease
If you are looking for a way to make halva with ease at home, here are the steps needed to prepare it, which are as follows:
the components
Half a cup of white sesame.
A cup of fine sugar.
A cup of vegetable oil, preferably corn oil, so that it is light on the stomach.
a cup of flour.
A cup of powdered milk.
Half a cup of nuts.
How to prepare halva
In the beginning, make the tahini in the usual form until the halva is prepared.
Sesame is roasted in a tray and stirred until golden.
Grind the sesame completely until it becomes like fine flour.
Then add to it in the mixer the flour and oil.
Mix again, and continue until the desired consistency.
This is how the tahini was prepared.
Get a suitable bowl.
Add the tahini, then add the powdered milk and sugar.
Mix the ingredients well with your hand until you get a cohesive dough.
Add crushed nuts to it.
Knead well again.
Take a suitable size bowl and add parchment paper or nylon paper inside it and take its edges out of the bowl.
Add the dough that has been prepared in this bowl.
Press it with your hand so that it is even in the bowl.
This is how the sweetness is ready in its components, but it cannot be eaten like this. It must be entered in the refrigerator until it solidifies well, for a period of no less than a whole day to hold it completely like ready-made.
Now take out the sweetness after the passage of time and make sure of its consistency, by tightening the ends of the nylon paper or butter in a suitable dish.
The sweetness is cut into appropriate pieces and eaten at any time as required.
Comments
Post a Comment